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Trade Show


Trade shows can be categorized into three major groups; industry trade shows, consumer trade shows and trade shows that cater to both industries and consumers. Trade shows are also known as Expos. Industry trade shows are usually closed to the public, and consumer trade shows are organized to provide consumers with an opportunity to purchase goods and services.

Industry and consumer trade show vendors typically occupy one or more 10-by-10 portioned spaces called exhibit booths. Getting potential customers and buyers to stop at your trade show booth is no easy task. When you’re one booth in a sea of hundreds, your business must stand out against the competition if you want to gain new followers. Enhance your display by using engaging our talent to promote your product or service, giving away free samples and offering top-notch customer service at all times. Your trade show booth should be a miniature representation of your company vibe and values.


Brand Ambassador

Brand ambassadors market a brand, product or service on behalf of a business organization. They promote brand names, products and services by interacting with customers, sales prospects, business partners and the media. Brand ambassadors are company marketing representatives and customer relationship managers. The objective of the brand ambassador position is to provide information about a brand, product or service, generate sales opportunities and build consumer preference of a brand name.


Greeters act as customer service representatives for your event. They provide general information and welcome guests or customers in an upbeat and energetic manner.

Coat check

Although coat checking sounds like a position with a single responsibility, coat checkers perform a variety of duties. They are responsible for upholding the reputation of your event, which entails maintaining a professional demeanor and providing excellent customer service.


Making a great soy latte, Americano or macchiato requires both skill and art. Baristas are trained to fill customers’ espresso and other coffee drink orders quickly, efficiently and consistently every time during your event.